Sort of Coffee

TURKISH COFFEE : A kind of coffee which is served with its dregs.It has an important place in Turkish traditions.

ESPRESSO : It is prepared with machine.This sort of coffee which is broiled dark is peculiar to Italy.

MIRRA : A bitter coffee which is peculiar to Sanliurfa.It is prepared by steeping two or three times.

CAPPUCCINO : A kind of coffee which is converted to foam with espresso and water steam.Milk is added to it.

AMERICANO : A kind of espresso which is prepared with hot water so as to soften.

CAFE AU LAIT : French’s milky filter coffee.

ETHIOPIAN YIRGACHEFF : With its bitter taste it is like wine,an Ethiopia coffee.

LATTE : A coffee which is like espresso but with little foamed milk.

MACCHIATO : It is prepared with milk foam added to espresso.

MOCHA : It is prepared by adding chocolate dust and sugar to latte.

SUMATRAN : An Indonesia coffee which has a low acid balance.

SUPREMO : It is the best coffee kind in Colombia.

VIENESSE : It is prepared by adding chocolate and crema to espresso,a Vienna coffee.